Local Restaurant Adds Plant-Based Meal to Its Menu

Yard House “The Beyond Burger”

Boca Raton, FL – You’ve likely noticed meat alternatives have become increasingly popular in the past year. In fact, 70 percent of meat eaters substitute a non-meat protein in a meal at least once a week, which is up from 22 percent last year*.

To keep up with guests’ evolving interests, Yard House – the modern American gathering place where beer and food lovers unite – just introduced The Beyond Burger®, a 100% plant-based burger, to its menu at all 79 locations. They have updated their menu design for takeaway.

Yard House’s menu features something for everyone with vegetarian and gluten-sensitive options, as well as new American cuisine and globally inspired flavors with 100+ menu items made from scratch daily.

Here’s what Corporate Executive Chef Carlito Jocson said about the new menu item:

“Yard House is known for having something for everyone. We’ve always had a variety of plant-based menu options and saw the opportunity to expand our line-up of distinctive offerings by adding The Beyond Burger® at all 79 locations. We were inspired to build on the great taste and burger-like texture to create the dish with a Yard House twist – starting with a fire-grilled patty giving it a charbroiled flavor, topped with vegan mozzarella, onions, tomato, arugula and crushed avocado. We know our guests are looking for options that fit their lifestyle, so with a new dish that has less allergens, no wheat and no soy, we’re excited to give them more of what they want.”