Published On: Sun, Feb 16th, 2020

BUBBLES & BURGERS Bash by The Beach! 2-20-2020

Get ready for the Boca Bacchanal Bubbles & Burgers By the Beach Bash at the Boca Beach Club!  This alliterative event, hosted by ALINA Residences takes place this Thursday, Feb. 20 from 6:00 – 8:30 pm at the Boca Beach Club along the beach.

After a tremendous success the inaugural launch last year, this fun-filled event is back and even better! Bubbles & Burgers is a pre-festival warm-up event for the famous Boca Bacchanal, which takes place March 7 at the Boca Raton Resort & Club (look for my upcoming feature on the Bacchanal Grand Tasting).  The night will feature an array of scrumptious gourmet burgers, a craft beer, and an outstanding selection of fine wines and Champagnes, all of which will be complimented by panoramic views of the Atlantic Ocean. Guests will also enjoy a photo booth and music by New York Sounds DJ & Entertainment, and even free valet parking.  As part of the Boca Bacchanal, all proceeds go to benefit the Boca Raton Historical Society & Museum.

       

 

Foodies rejoice!  If the chance to sample your choice of ultimate slider-size gourmet burgers, along with spectacular sides, fine wines and champagnes in a relaxed beachside setting sounds good, then this is for you!  Check out some of gourmet burgers on tap for the evening: 24-Hour Braised Short Rib Burger on brioche roll with Irish cheddar and horseradish crema; Moroccan Lamb Burger with cucumber tzatziki on a caramelized onion roll; “The Last King of Scotland” (pink salmon croquette) with baby spinach slaw and whole grain mustard; The All American Slider topped with thick-cut American cheese and a kosher pickle on a fluffy potato roll; and the Latin Veggie Burger (black bean patty) with avocado, roasted corn salsa, and adobo! To accompany these burgerlicious delights, there will also be a French Fry Bar with hand-cut steak fries, waffle fries, tater tots, and Sea Salt Kettle Chips; along with Turkey Chili, Boursin Cheese Fondue; and a Gourmet Condiments Bar including bourbon bacon onion jam, truffle aioli, Sriracha ketchup, ketchup, three kinds of mustard, mayonnaise, and more.  And, of course, you also get to savor unlimited sampling of fine wines, champagnes, and craft beers.  Assorted miniature desserts will make the perfect finale to this lovely evening

 

 

Mary Csar, Boca Raton Historical Society & Museum’s Executive Director remarked “We are very appreciative of EL AD Group, the developer of ALINA Residences, for their friendship and generous support of our organization. Bubbles & Burgers is a wonderful way to sample a large selection of fine wines, Champagnes, and a diverse selection of Champagnes, and a diverse selection of substantive entrees, sides, and desserts.”

 Bubbles & Burgers  by ALINA Residences  takes place Thursday, February 20, from 6:00 – 8:30 p.m.  at the Boca Beach Club (900 S. Ocean Blvd.) in Boca Raton.  Tickets are $100.  All proceeds, from the Boca Bacchanal, will be used for the heritage education programs–for children and adults–from the Boca Raton Historical Society & Museum. www.bocahistory.org. To purchase tickets for the Bubbles & Burgers, and/or the Boca Bacchanal Grand Tasting, log on to www.bocabacchanal.com or call (561) 395- 6766, Ext. 101. Or stop by the BRHS&M in person, at 71 North Federal Highway, in downtown Boca Raton.

For more information about Restaurant Placement Group, visit: www.RestaurantPlacement.com

About the Author: Kenny Spahn is a renowned food critic, culinary columnist, and restaurant authority, and has published over 800 culinary articles. Mr. Spahn also heads up Restaurant Placement Group, www.RestaurantPlacement.com an exclusive recruiting, placement, and consulting firm for the restaurant and hospitality industry.

 

About the Author

- KEN SPAHN is an award-winning Food Critic and Culinary Author, and a renowned restaurant & hospitality authority and consultant. He has authored over 800 food-related articles; appeared on numerous TV, radio, online, and print venues; served as Celebrity Judge at culinary competitions; taught Hospitality Management courses at local colleges; appeared as a guest speaker at industry events; consulted and recruited for hundreds of restaurant, hotel, and food service operators; and has been intricately involved in countless food, wine, culinary, and restaurant events. Mr. Spahn is widely recognized as one of Florida's most knowledgeable and well-connected restaurant professionals. Ken Spahn is also the Founder and President of RESTAURANT PLACEMENT GROUP, the exclusive recruiting, consulting, and placement firm for the Restaurant, hospitality, and food service industry. For more information, visit: https://www.restaurantplacement.com Boca Raton Tribune is honored to have Mr. Ken Spahn on its team!

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